This smooth, balanced coffee starts off with a hint of nectarine followed by a brown sugar finish. We have found that while it does have enough body to take milk or sugar, it’s a very nice stand alone coffee.
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Department - Bucaramanga
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Varietal - Castillo, Colombia, Caturra, Typica
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Altitude - 3,280 - 6,561 feet
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Process - Washed & Sun Dried
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Notes - Nectarine, brown sugar, and milk chocolate.
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Roast - Medium
